Zürich - a short walking tour

Morning

Starting at Central, walk through the old Niederdorf district (along Niederdorfstrasse) to the impressive twin-spired Grossmünster While the interior is spartan, you can climb one of the towers (2 Francs.) The crypt boasts an original statue of Charlemagne - a replica is visible high on the outside of one of the spires.

Descending the steps on the Limmat side of Grossmünster, cross the bridge to Fraumünster with its elegant spire. The interior boasts windows by Giacometti and Marc Chagall - whose 5 part series was installed in 1970 followed by a rose window in 1978.

Lunch

Walking past the Savoy Baur En Ville, you arrive at Paradeplatz - a.k.a. Banker Central - which is one of the most presitgous addresses in Zürich. Take have lunch at the Zeughauskeller off Paradeplatz which offers an excellent range of sausages from around Switzerland. After lunch, pop over the road to Sprüngli for some coffee and luxembourglis for desert.

Afternoon

After your typically Zürcher luncheon, wander down the famous Bahnhofstrasse for a spot of luxury shopping. Brands such as Bulgari, Gucci, Cartier are some of the luxury brands on offer. Naturally, there are many purveyors of fine Swiss watches and one popular game is to find the most expensive watch. With a price tag.

Through the back streets leading off Bahnhofstrasse, you'll find the Lindenhof - the old fort which the Romans called Turicum - with its excellent vistas of the Limmat and the Niederdorf. Close by is St Peters Church which, appropriately for Switzerland, boasts Europes largest clock face and an elegant Baroque interior.

Having completed your hard days shopping, you'll be needing a fine glass of wine and panoramic view of Zürich at the Jules Verne Panorama Bar. Rest of day at leisure.

Evening meal

If you're after a dinner at a Zürich institution head back into the Niederdorf area for Zur Oepfelchammer in the Niederdorf. "Oeli" is the one-time hangout of Gottfried Keller - a well known Swiss writer of German literature - who used to live across the road. The wood-panelled interior is scratched full of names of people who managed to haul themselves over the wooden beams. Dine on Zürich classics such as Zürcher Geschnetzeltes (slice veal in a cream sauce) and regional wines in Gaststübe

Guide book

I've been using The Rough Guide to Switzerland since I first moved to Switzerland and it's been indispensable guide ever since. It's strong on places of interest, history, Swiss culture and festival information. Contains excellent hotel recommendations to cover all budgets and dining information is decent - although I tend to rely on the Michelin Red Guide for dining information. Impossible to fault as general guide to Switzerland.




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